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| |
Accountancy
0
Agriculture, Fishing
0
Finance, Insurance
0
Call Centres
0
Catering & Hospitality
0
Construction, Property
0
Customer services
0
Defence/Armed Forces
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Electronics
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Engineering, Manufacturing 0
Graduate, Trainees
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Management consultancy 0
Marketing, Advertising, PR 0
Media, Creative
0
Non-profit, Charities
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Retail, Wholesale
0
Restaurant & Food Service 0
Sales
0
Science
0
Secretarial, Administration 0
Security
0
Senior appointments
0
Telecommunications
0
Transport, Logistics
0
Travel, Leisure, Tourism
0
Other
0
| |
|
|
Section: Catering & Hospitality Vacancy 80 |
| Post:Commis Chef
|
Salary contractual |
| |
| Requirements and conditions |
| Age: |
Has no value
|
| Gender |
Has no value
|
| Education: |
no
|
| Work schedule: |
Has no value
|
| Work place: |
Glasgow
|
| The announcement text: |
My client based close to Newquay seeks a Commis Chef to work in their one rosette restaurant preferably on the Pastry side. The hotel is aiming to acheive two rosettes by next year and there are good career prospects. You need not have worked within a rosetted establishment however this could be preferable. There is live in available with this position. The hotel is family owned by three sisiters and there is good opportunities for career progression. Please apply to Sarah for interviews.
|
| Contact information |
| Employer: |
|
| Email: |
206@jobinbirmingham.informnow.com
|
| Phone: |
01326 377133
|
|
| |
Publication date: 2009-03-28 22:05:37
|
| |
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|
